Ingredients

• 6* large Eggs start with clean eggs

Instructions

1. Preheat the air fryer to 270 degrees F.
2. Add eggs directly into the air fryer basket or use an air fryer wire rack to keep the eggs to keep them from moving; either works.
3. Cook for 17 minutes at 270 degrees F. While the eggs are cooking prepare an ice water bath with cold water and ice.
4. When the cooking completes use tongs to transfer the eggs from the air fryer into the ice bath. Allow them to soak until full cool to the touch; 5-10 minutes.The eggs can be peeled and eaten or stored in the refrigerator.