Ingredients:

• cornmeal
• 1 pound fresh homemade pizza dough or store bought
• 1/4 cup pizza sauce
• Pepperoni
• 1/2 cup mozzarella cheese shredded
• Italian seasoning

Instructions:

1. Sprinkle cornmeal in the bottom of your air fryer basket. Roll the pizza dough ¼ inch thick and place in the basket of the air fryer.
2. Spread the pizza sauce 1 inch from the edge. Place pepperoni on top and sprinkle with cheese.
3. Cook at 400 degrees for 10-12 minutes.
4. Ready to serve.

Tips:

• If you want your dough thicker or a crispier crust, cook for 3 minutes in the air fryer and then add the toppings.
• Putting the toppings under the cheese prevents the toppings from blowing while cooking.