INGREDIENTS:

Ingredients in Lemon Dill Sauce

• ½ cup plain Greek yogurt
• 2 tablespoons fresh lemon juice
• ½ tablespoon extra virgin olive oil – Good quality olive oil is key!
• 2 tablespoons fresh chopped dill
• ½ tablespoon dijon mustard
• ¼ teaspoon garlic powder
• salt and pepper to taste

Ingredients in Salmon Bites

• 2 4-6 oz salmon fillets
• 1 teaspoon avocado oil
• ½ teaspoon garlic powder
• salt and pepper to taste

INSTRUCTIONS:

1. First, pat the salmon fillets dry. Then, remove the skin. Lastly, cut the fillets into cubes.
2. Place the salmon pieces into a bowl. Add the avocado oil, garlic powder, salt and pepper. Gently combine without breaking the salmon until the pieces are evenly coated.
3. Place the seasoned salmon into the air fryer basket. Do not stack them on top of one another.
4. Air fry the salmon bites at 375 degrees F for 6-8 minutes.
5. Make the lemon dill sauce as the salmon is cooking. Combine all the ingredients for the sauce in a bowl.
6. Serve the sauce with the bites and enjoy!