INGREDIENTS: INSTRUCTIONS: TIPS For tender and juicy meatball don’t over mix the meat mixture. Also, when you form the meatballs, lightly shape them – if you compact the meat too much your meatballs will be dense.Cook them in an even layer in the air fryer basket. They should be spaced apart so the air can…

INGREDIENTS: INSTRUCTIONS:

INGREDIENTS: INSTRUCTIONS: NOTES This may take multiple batches depending on the amount that you plan to make and how large your air fryer is. I highly suggest checking in on them at the halfway mark of cooking time to be sure they are cooking well, as all air fryers heat differently.

Ingredients: Instructions:

INGREDIENTS: INSTRUCTIONS: NOTES NUTRITION Calories: 597kcal | Carbohydrates: 54g | Protein: 20g | Fat: 35g | Saturated Fat: 11g | Trans Fat: 1g | Cholesterol: 52mg | Sodium: 790mg | Potassium: 313mg | Fiber: 4g | Sugar: 1g | Vitamin A: 380IU | Vitamin C: 1mg | Calcium: 423mg | Iron: 3mg

Ingredients: Instructions:

Ingredients: For Serving Instructions:

INGREDIENTS: INSTRUCTIONS: NUTRITION Serving: 1gCalories: 382kcalCarbohydrates: 7gProtein: 33gFat: 24gSaturated Fat: 9gPolyunsaturated Fat: 11gTrans Fat: 1gCholesterol: 108mgSodium: 290mgSugar: 1g

Ingredients: Garlic Herb Butter Optional Toppings Instructions: Garlic Herb Butter Notes You should be able to tell they are cooked through when you see a bit of cheese oozing out of a few of the meatballs. However, if you want to be sure you can use a meat thermometer inserted into the middle of a…

INGREDIENTS: FOR THE TOPPING INSTRUCTIONS: NOTES * If using an air fryer oven, your meatloaf may take longer to come to temperature. Cook it for about 35 minutes, then add the topping on to avoid any burning. HOW TO REHEAT MEATLOAF IN THE AIR FRYER: 1. Preheat your air fryer to 350 degrees. 2. Place…